Our Menu
If you have a food allergy, please speak to the owner, manager, chef or your server.
Antipasti
Bruschetta
$13.00
Slices of bread brushed with virgin olive oil, basil, onions and tomatoes
Shrimp Cocktail
$18.00
Four shrimp with cocktail sauce
Hot Antipasto
$18.00
Baked shrimp, baked clams, sautéed mussels, stuffed mushrooms and eggplant rollatini
Fried Calamari
$16.00
Fried seasoned calamari with marinara sauce
Clams Posillipo
$16.00
Sautéed in a marinara sauce
Mozzarella en Carrozza
$12.00
Breaded fried mozzarella with marinara sauce
Baked Clams
$15.00
Garlic and breadcrumb stuffing
Mussels Posillipo
$15.00
Sautéed in a marinara sauce
Melon and Prosciutto
$13.00
Prosciutto Di Parma over in-season melon
Stuffed Mushrooms
$12.00
Vegetable and egg stuffing in a light brown sauce
Nonna’s Meatballs
$15.00
Homemade meatballs with tomato sauce and ricotta
Insalata Caprese
$14.00
Fresh mozzarella with roasted peppers, organic tomatoes, fresh basil
Zuppe
Pasta Fagioli
$13.00
Pasta, beans and prosciutto
Stracciatella alla Romana
$13.00
Egg drop, spinach in chicken broth
Tortellini and Broddo
$13.00
Meat or cheese tortellini in chicken broth
Insalata
House Salad
$13.00
Mixed greens, onions, tomato, olives, pimientos, radicchio
Insalata alla Caesar
$13.00
Romaine lettuce, shaved parmesan cheese and croutons with homemade caesar dressing
Tri-Color
$13.00
Radicchio, endive and arugula
Insalata Arugula
$15.00
Arugula, shaved parmigiana tomatoes, dried cranberries, oranges in raspberry vinaigrette dressing
Salad Mix Mix
$13.00
Greens, cherry tomatoes, cucumbers, red onions, olives, house dressing
Pasta
Fettuccini or Tortellini Alfredo
$21.00
Meat or parmesan cheese and cream sauce
Ravioli
$21.00
Choice of ravioli stuffed with spinach or cheese
Gnocchi
$23.00
Homemade potato dumplings with tomato sauce and fresh mozzarella
Rigatoni Alla Vodka
$23.00
Sun dried tomato, shallots, prosciutto, cream and vodka
Cavatelli
$24.00
Sautéed with sausage and broccoli rabe in an olive oil, white wine and garlic sauce
Lobster Ravioli
$26.00
Sautéed in a light pink sauce with chopped shrimp
Tagliatelle Bolognese
$24.00
Tagliatelle with Italian ragu tomato sauce served with parmesan cheese
Linguini
$25.00
Clams in a shell in either a red or white sauce
Bucatini all’Amatriciana
$24.00
Pancetta, spicy tomato sauce, pecorino cheese
Linguini Frutti di Mare
$30.00
Linguini pasta, clams, mussels, shrimp, calamari with marinara sauce
Eggplant
Eggplant Parmigiana
$23.00
Baked with tomato sauce, parmigiana and mozzarella
Eggplant Rollatini
$23.00
Rolled and stuffed with ricotta cheese, topped with tomato sauce and mozzarella
Seafood
Calamari
$30.00
Squid sautéed in marinara or white wine and garlic sauce
Shrimp Francese
$30.00
Jumbo shrimp dipped in flour, egg, sautéed with lemon and white wine
Shrimp Marinara
$30.00
Jumbo shrimp sautéed in a marinara sauce
Shrimp Scampi
$30.00
Jumbo shrimp sautéed in a lemon, white wine and garlic sauce
Zuppa Di Pesce
$36.00
Seafood combination
Branzino
$35.00
Broiled bronzino, broccoli rabe and scampi sauce
Salmon Pistachio Crust
$35.00
Tender salmon fillet coated in a crunchy pistachio crust served with zesty lemon butter sauce, vegetables
Chicken
Chicken Scarpariello
$27.00
Chicken sautéed in a white wine, sausage, hot peppers, potatoes, garlic and rosemary sauce
Chicken Francese
$27.00
Breast of chicken dipped in flour and egg, sautéed in lemon and white wine
Chicken Parmigiana
$26.00
Breaded chicken breast pan fried and topped with tomato sauce and mozzarella cheese
Chicken Martini
$28.00
Breaded chicken breast dipped in egg and parmesan cheese sautéed in a lemon white wine sauce
Chicken Alla Piero
$28.00
Chicken breast dipped in flour and egg and sautéed in a marsala wine sauce with mushrooms, pimientos and artichoke hearts
Chicken Capprocciosa
$28.00
Thin fried breaded chicken breast with arugula and onions with house dressing
Veal
Scaloppine Piccata
$30.00
Medallions sautéed with lemon and white wine, capers
Scaloppine Marsala
$30.00
Medallions sautéed with marsala wine and mushrooms, white and brown sauce
Scaloppine Sorrentino
$33.00
Veal, prosciutto, eggplant, mozzarella in a light brown sauce
Veal Parmigiana
$30.00
Breaded veal pan fried and topped with tomato sauce and mozzarella
Saltimbocca Alla Romana
$33.00
Medallions with prosciutto over a bed of spinach sautéed with marsala wine
Chops and Steaks
Veal Chop Parmigiana
$38.00
Pounded flat, breaded and pan fried topped with tomato sauce and mozzarella
Veal Chop Valdostano
$38.00
Stuffed with prosciutto and mozzarella, sautéed with mushrooms in a brown sauce
Rib Eye
$40.00
Prime rib eye steak grilled to perfection and served with seasonal vegetables and classic sides
Signature Dishes
Penne Genovese
$28.00
Chopped shrimp, arugula and artichoke hearts in a light tomato sauce
Chicken and Shrimp Nicola
$30.00
Chicken and shrimp sautéed in a piccata sauce with fresh tomato and asparagus
Veal Rollatini
$33.00
Medallions rolled and stuffed with prosciutto and mozzarella, sautéed marsala wine and mushrooms